Credit: Regina’s Bar & Restaurant
In Latin, ‘Regina’ literally translates to ‘Queen’. That should tell you everything you need to know about Birmingham’s newest Mediterranean eatery. Regina’s Bar & Restaurant is set to offer a “regal dining experience”, where every diner is treated like royalty, when it opens on Friday, March 28.
From the team behind Birmingham’s already much-loved Noel’s, Regina’s will also focus on authentic Mediterranean flavours and vibrant hospitality on Newhall Street. The restaurant will serve a modern mix of Mediterranean-inspired cuisine and delicious craft cocktails – all in a brand-new, elegant space.
Credit: Regina’s Bar & Restaurant
Menu highlights include a selection of Mediterranean tapas, such as Mushroom and Truffle Arancini, Slow-roasted Beef Croquettes, and Mediterranean Lamb Kofta, perfect for sharing. Plus, tuck into indulgent specialities like Kings Beluga Caviar, served with traditional accompaniments for a refined start to your meal (just like royalty, eh?).
But, from freshly-made pasta, like the Ravioli Aragosta, filled with luxurious lobster and finished with caviar, to the Grill Selection showcasing premium cuts such as the 28-Day Aged Chateaubriand, every inch of Regina’s is fit for a king or queen – make sure to order the elegant champagne cocktail, Regina Royale.
“At Regina’s, we believe exceptional dining starts with the finest ingredients,” Jimmy Devollaj. Co-Director at Regina’s Bar & Restaurant said. “Every dish is crafted with precision, from our freshly made pasta to our expertly grilled prime cuts. We’re committed to delivering an unparalleled, high-end experience that blends Mediterranean warmth with sophisticated flavours.”
Credit: Regina’s Bar & Restaurant
Even the interior is dripping with opulence and grandeur. From its impressive entrance creating an exclusive arrival experience to Crittal-style glazing and rich upholstery to a 3.5m-wide 3D flower sculpture, created by renowned artist David Begbie, adorning the bar, Regina’s Bar & Restaurant truly is a venue fit for royalty.
Sabi Ukaj, Co-Director at Regina’s Bar & Restaurant, added: “An enormous amount of hard work has gone into creating this restaurant, from crafting the perfect menu to designing a space which reflects the very essence of fine dining and warm hospitality.”
To celebrate the new opening, Regina’s is offering a limited-time 40% off food voucher for the first 300 subscribers to its mailing list. The discount can be redeemed any day between March 31 and April 27, excluding Fridays and Saturdays. If you’d like to sign up – where you can also hear about updates, special offers and when bookings open – then head here.