Made this yesterday! I skipped the butter and made it in a toaster oven, making it a 100% stove-free recipe. It was very tasty, especially the chickpea mash, and the tomatoes really tied everything together. The arugula salad is simple and good. The “green goddess dressing” looked and tasted like a nut-free pesto, which I think would be a good substitute.

by Crispy_Cricket

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