Easy Harissa Chicken a meal made with 5 Ingredients – Quick & Easy By Jamie Oliver!
With the prep taking less than 10 minutes, this recipe is all about letting the oven do the hard work for you. We’re talking maximum flavour, minimum effort. You’re going to love it.
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29 Comments
You could use a different spice mix in the pan in place of the paste, then eat it as chicken fajitas. Served with wraps, salad and dips!
I love your videos well planned in steps. Great camera work. Quick not to lengthy where ppl might turn off. Eye apoealing.i like the fact of trying new ingredients that most ppl would never have heard of or think of using. This is why you're a success and your entertaining. I like that you invite your italian friend on the show to cook too. Thank you for being on here. Bless you and your family. It's nice to see your son interested in cooking too.
👏🏻🙏🏻🫶🏻
Looks amazing 🤩
Although a layer of thinly sliced potatoes on the bottom wouldn’t go amiss 😋
👍👍
hate from america
stop cooking
Looks amazing. I don't like mint so I'd probably go with some fried sage instead.
Looks delicious
Your meals are always a amazing you go through a lot of effort making them. And a lot of care I do appreciate your hard work
Oh my days, that looks delicious. Definitely a dish I'm going to try. I wish there was such a thing as 'smellyvision' 😋.
Who gives him confidence ?? That look gross as always
Have everything to make this tomorrow, yum, only thing I will add is garlic, or does that clash with mint , not sure…
Great recipe ❤
OMG I was looking for this recipe for a weekend lunch. Perfect timing. Thank you Jamie (ignore the haters❤)
How do you say “Hiya” in Arabic?
Please stay away from Asian dishes.
Harissa
Olive Oil
Red Wine Vinegar
Salt
Peppers
Red Onion
Chicken
Mint.
How is this a five ingredient meal?
Making this chicken for sure, great recipe!
Winter food….fills the house….I add some toasted sourdough on side
Love your recipes. I've bought your Christmas cookbook and your pans. Love them❤
@nigelng
If you're just cooking for yourself, and there's loads of us out there, you could easily scale this down using chicken legs, or a couple of skin on thigh pieces, or is you're being a bit posh, a spatchcock poussin, just adjust the cooking times slightly. That's what I'm thinking anyway.
Olivers ramadan meals. Completely according bbc propaganda
Harissa chicken traditionally uses chicken thighs and you didn't even salt the chicken or let it marinate. As usual, lots of shortcuts and "making it your own". At least, now, we can mark off the entire Mediterranean area as another of your culinary insults to tradition.
This looks amazing !!! Hope I can find harissa!!!!!!!!!!
This recipe looked really appetising, so the next day I went and bought Harissa and made it. Delicious! Thank you very much for the recipe!
Always loved your style and recipes, big love from Athens.
That was delicious, thank you