Kenjis smash burgers for 15. Got recruited for family Memorial Day for 40 🥴

by pig_swigger

4 Comments

  1. sweetlove

    We make these like once a week… double cheese is the move.

  2. TwoObjective5366

    They look awesome! How did you keep them warm as you cooked the others? Or do you have a blacktop?

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