Lentils for lunch by FruityPebbles_90 3 Comments FruityPebbles_90 7 months ago 3 days lunch for 2 people– 250gr of uncooked puy lentils, cooked– 10 medjool dates, chopped– 100 gr feta cheese, diced– 30 gr parsley, chopped– 3 beetroots, cooked and diced– 2 hands full of pecans, roughly chopped– 1 cucumber, dicedDressing:Put 3 tablespoons of balsamic vinegar, 1 tablespoon of mustard, 75ml olive oil in a jar, shake firmly and throw it in. Gwynhyfer8888 7 months ago That is just brilliant! I want to make this later in the week! Reasonable-Insect967 7 months ago Looks soo yummm & healthy!! 👏🏻👏🏻👌🏼🙌🏻 I’m very hungry now 😋😊Write A CommentYou must be logged in to post a comment.
FruityPebbles_90 7 months ago 3 days lunch for 2 people– 250gr of uncooked puy lentils, cooked– 10 medjool dates, chopped– 100 gr feta cheese, diced– 30 gr parsley, chopped– 3 beetroots, cooked and diced– 2 hands full of pecans, roughly chopped– 1 cucumber, dicedDressing:Put 3 tablespoons of balsamic vinegar, 1 tablespoon of mustard, 75ml olive oil in a jar, shake firmly and throw it in.
3 Comments
3 days lunch for 2 people
– 250gr of uncooked puy lentils, cooked
– 10 medjool dates, chopped
– 100 gr feta cheese, diced
– 30 gr parsley, chopped
– 3 beetroots, cooked and diced
– 2 hands full of pecans, roughly chopped
– 1 cucumber, diced
Dressing:
Put 3 tablespoons of balsamic vinegar, 1 tablespoon of mustard, 75ml olive oil in a jar, shake firmly and throw it in.
That is just brilliant! I want to make this later in the week!
Looks soo yummm & healthy!! 👏🏻👏🏻👌🏼🙌🏻 I’m very hungry now 😋😊