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Subbing some meringue powder in for egg whites in Stella’s SMBC

Hi! Looking for help subbing meringue powder for half the egg whites in this recipe. Any tips? https://www.seriouseats.com/swiss-meringue-buttercream-frosting-recipe

by Prestigious_Look_986

1 Comment

jedv37 6 months ago
Not gonna lie, I read SMBC as Super Mario Bros Cake. I’m a Nintendo geek.
The Swiss meringue buttercream looks fantastic. Hopefully the substitution works out.

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