any advice is really appreciated i was nervous to make them but I'm super proud with how they turned out
the resepe i followed said to turn the tray half way through bakeing and when I did they deflated a bit
I also don't think I got enough air bubbles out when like taping the tray because there seems like thers a biggish bubble on the top of alot of them
sorry about my spelling I'm dyslexic!
by oakflamepuppy
1 Comment
They look really good! To get extra air bubbles out, you can also pop them with a tooth pick while they’re still a bit wet.
They’re a bit over-brown, but you’ll have to play with your oven a bit to find the sweet spot. Over all, great job!