I started with a Detroit style pizza and I’m thinking i need to work on the dough a little as the base was a little dense

by Fun-RS3

13 Comments

  1. If this is your first go, you’re well on your way. Keep it up man, I bet it was delicious

  2. Piratesfan02

    I tried a few Detroit dough recipes and they were always too dense.

    I loved how light fluffy and crispy my focaccia bread is, so I started just using that and it was a game changer. If you have one you love, use it!

  3. You visited Prince Street Pizza in NYC, I see. Very nice!

  4. HandlebarStacheMan

    Looks delicious! Great job on that pan pizza. Dark in all the right places and those pepperonis with the charred edges, you nailed it! Wish I could do that every time.

  5. necrochaos

    ~~I would make sweet sweet love to that pizza.~~ ~~I would love to caress that pizza.~~ I would like a slice please.

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