A sushi restaurant helmed by talented female chef Mei Kogo, a protégé of Sushi Arai. Her unique sensibility shines through in original creations like fish terrine served as appetizers. Every dish—from the small plates to the nigiri—is exceptional. Recipient of the 2025 Tabelog Silver Award.
by foodiepenguin88
3 Comments
Jealous 😉! The place is still by referral only right?
Is the tamago a cake with frosting on it?
Amazing. Just in case I am ever granted the opportunity to visit, how would you characterise the shari profile?