Vegas tomatoes in the ground. 19 total.

San Marzano, Roma, Yellow Pear, Chocolate Sprinkles, Hothouse, Big Boy…to name a few. Last year’s yield = 6 tomatoes. Temp reached around 116 last summer. Added top layer of mulch, and supplemented soil with aged compost, worm casings, blood meal and pulverized egg shells. Any advice welcome.

by Str8ga

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