First time posting in Reddit so just wanna share. Been a wine enthusiast for 8 years (those days in college going to Napa Valley). Started on drinking US wines, Australian wines, Italian wines, and ever since last year started drinking French (particulary burgundy!). Here are the pairings during my lunch session in Odette last year. Let me know what you guys think!
by noodlechef98
7 Comments
What was the grillet like?
Anyone knows what glass the restaurant uses?
Solid – I’m suspicious of wine pairings usually. Useful for a tasting menu which have so many different sauces and foods – but I always feel a bit shortchanged…..
well, for being new to French, you’re killing it. some of the greats you had tonight, enjoy!!!
Wow what a lineup! Some iconic wines here, def Michelin 3 star stuff
Former Sommelier at a Michelin Starred restaurant. Clos Rougeard Breze Saumer Blanc is among the greatest wines I’ve tasted. That whole lineup is pretty great.
How much was the pairing?