You guys didn’t like my $3 grocery store wagyu so here’s a $300 Kobe beef sirloin and filet at a top restaurant in Japan.
by she_wan_sum_fuk
35 Comments
bigmoneygiftshop
Wow, that is some pricy steak! Adding this to my “Things that cost $300” folder!
RedLeg73
Just because something is expensive doesn’t mean it’s necessarily worth the price. The most expensive cannabis I ever smoked was cannabis I grew myself.
kneuenhaus
Here in America, in New Jersey, there’s a local market that sells wagyu beef. It’s priced by the ounce, at $15. I buy a few ~3 ounce pieces as a treat for my friends and me on New Year’s Eve. I pan sear them on a cast iron for 30 seconds a side, done. So delicious! 😋
Asleep-Ad874
I would pay for it at least once. Just to try it.
Temporary-Cause-4818
Was it worth it
Idunwantyourgarbage
Japan based carnivore here. What restaurant? And that is very expensive. Please try Japanese beef other than Kobe or kurogewagyu
Paper_Clip100
$300? Looks like steak to me
Darin02
And a million here in the states.
AberrantMan
Jeez, I would at least like it seared a little harder.
And yes I’ve eaten this as well as cooked it, it was better with more searing.
Still an amazing experience. Hope you loved it.
icebreaker374
I’m not big on steak myself (idk if I have an allergy or an intolerance or what but every time I have steak I get sick), but holy fuck does that look delicious
Unusual_Gas_8586
Dog tier for that money
SwizzGod
What makes this better than Wagyu? I’m actually curious
Tricky_Ad_2019
I would not pay that for a small steak.
Lurking_In_A_Cape
Not my bag, and certainly not for that price.
Fsharpmaj7
Nope. I can absolutely guarantee I’ve had a better steak for less.
Eric_T_Meraki
At the restaurant you’re paying for more than just the food.
Wobblepaws
i can buy a $300 bottle of wine too, the grapes still grow out of the ground.
Numerous_Eggplants
do you eat the leaf?
Mayflame15
I thought that plate was a slab of cow hide
_Grim-Lock_
Someone got tourist trapped.
randomweezy1
Yea I’ll stick to my $15 steaks.
Visualprophet
Served with goldfish on a paper plates?
Bamioum
*Here’s an overpriced kobe beef sirloin and filet from a top tourist trap in Japan.
weeerdoe
You found a korok seed while eating. Ahaha!
Capable_Ad_5552
It’s 300 in us also My sons just bought me 2 -12 ounce new york strips japanese a5 wagyu overnight delivery for my birthday. 300 bucks
arkane19
Not a chance this is 300 USD.
GewalfofWivia
Another aho gaijin scammed.
Tangentkoala
Even for Michelin standards, it looks like you got skimped out of.
Really hope this was part of an 10 course meal.
Lots of quality yakiniku spots in tokyo are serving up a5 waygu for about 30$ usd for 150-200 grams.
Let alone a prime steak like this for about 20$ usd.
Old-Heart-6931
One of these days im gonna open a restaurant, put shit on the menu and price it at 1000 bucks. Reviewers and socialite will label it as the most expensive and delicious shit they’ve eaten.
lorenzel7
Very very expensive for Japan
-FalseProfessor-
It was part of a whole tasting menu, right? … right?
kayama57
Tried the K5 steak once. The place is called Misono. It was about as expensive as you describe and changed my life completely. Cotton candy but steak. Oof. I loom forward to repeating that whenever I go back to Japan. Regular-priced food was also great in Japan but the tepanyaki cotton candy beef experience was unforgettable.
drinkmydaycare
Omg for $300 I can get a whole cow 🤬 /s that cut of meat looks heavenly
NightmareStatus
Japan resident here. Forget this BS.
Pay like, $60, get 3oz’s of thinly sliced Kobe wagyu. way better. Drag it across a grill real quick small number of seconds each side, eat. It’ll melt like butter in your mouth. I was on film my first time. I got caught smiling saying it was like candy lol. It’s just soooo rich. We laugh at the people who buy entire steaks of it.
35 Comments
Wow, that is some pricy steak! Adding this to my “Things that cost $300” folder!
Just because something is expensive doesn’t mean it’s necessarily worth the price. The most expensive cannabis I ever smoked was cannabis I grew myself.
Here in America, in New Jersey, there’s a local market that sells wagyu beef. It’s priced by the ounce, at $15. I buy a few ~3 ounce pieces as a treat for my friends and me on New Year’s Eve. I pan sear them on a cast iron for 30 seconds a side, done. So delicious! 😋
I would pay for it at least once. Just to try it.
Was it worth it
Japan based carnivore here. What restaurant? And that is very expensive. Please try Japanese beef other than Kobe or kurogewagyu
$300? Looks like steak to me
And a million here in the states.
Jeez, I would at least like it seared a little harder.
And yes I’ve eaten this as well as cooked it, it was better with more searing.
Still an amazing experience. Hope you loved it.
I’m not big on steak myself (idk if I have an allergy or an intolerance or what but every time I have steak I get sick), but holy fuck does that look delicious
Dog tier for that money
What makes this better than Wagyu? I’m actually curious
I would not pay that for a small steak.
Not my bag, and certainly not for that price.
Nope. I can absolutely guarantee I’ve had a better steak for less.
At the restaurant you’re paying for more than just the food.
i can buy a $300 bottle of wine too, the grapes still grow out of the ground.
do you eat the leaf?
I thought that plate was a slab of cow hide
Someone got tourist trapped.
Yea I’ll stick to my $15 steaks.
Served with goldfish on a paper plates?
*Here’s an overpriced kobe beef sirloin and filet from a top tourist trap in Japan.
You found a korok seed while eating. Ahaha!
It’s 300 in us also
My sons just bought me 2 -12 ounce new york strips japanese a5 wagyu overnight delivery for my birthday. 300 bucks
Not a chance this is 300 USD.
Another aho gaijin scammed.
Even for Michelin standards, it looks like you got skimped out of.
Really hope this was part of an 10 course meal.
Lots of quality yakiniku spots in tokyo are serving up a5 waygu for about 30$ usd for 150-200 grams.
Let alone a prime steak like this for about 20$ usd.
One of these days im gonna open a restaurant, put shit on the menu and price it at 1000 bucks. Reviewers and socialite will label it as the most expensive and delicious shit they’ve eaten.
Very very expensive for Japan
It was part of a whole tasting menu, right? … right?
Tried the K5 steak once. The place is called Misono. It was about as expensive as you describe and changed my life completely. Cotton candy but steak. Oof. I loom forward to repeating that whenever I go back to Japan. Regular-priced food was also great in Japan but the tepanyaki cotton candy beef experience was unforgettable.
Omg for $300 I can get a whole cow 🤬 /s
that cut of meat looks heavenly
Japan resident here. Forget this BS.
Pay like, $60, get 3oz’s of thinly sliced Kobe wagyu. way better. Drag it across a grill real quick small number of seconds each side, eat. It’ll melt like butter in your mouth. I was on film my first time. I got caught smiling saying it was like candy lol. It’s just soooo rich. We laugh at the people who buy entire steaks of it.
That plate DOES look gorgeous though.
Tourist trap that is