* œ cup 100 g granulated sugar * 2 teaspoons 8 g baking powder * Œ teaspoon ground nutmeg * œ teaspoon 2 g salt * â  cup 160 ml buttermilk (store-bought or homemade) * 3 tablespoons 43 g unsalted butter, melted * 1 teaspoon 5 ml vanilla extract * 2 cups 280 g all-purpose flour * Neutral oil for frying like canola or vegetable oil
# For the Chocolate Glaze:
* 4 oz 115 g semi-sweet chocolate chips * 2 tablespoons 28 g unsalted butter * 1 tablespoon corn syrup or glucose * 2 tablespoons 30 ml heavy cream * đž I shared step-by-step photos + tips on my blog if you wanna save it for later: đ [https://www.whiskandflare.com/how-to-make-chocolate-frosted-cake-donuts/](https://www.whiskandflare.com/how-to-make-chocolate-frosted-cake-donuts/)
3 Comments
omg those look bomb đ„đ„đ„
# Ingredients Â
# For the Donuts:
* œ cup 100 g granulated sugar
* 2 teaspoons 8 g baking powder
* Œ teaspoon ground nutmeg
* œ teaspoon 2 g salt
* â  cup 160 ml buttermilk (store-bought or homemade)
* 3 tablespoons 43 g unsalted butter, melted
* 1 teaspoon 5 ml vanilla extract
* 2 cups 280 g all-purpose flour
* Neutral oil for frying like canola or vegetable oil
# For the Chocolate Glaze:
* 4 oz 115 g semi-sweet chocolate chips
* 2 tablespoons 28 g unsalted butter
* 1 tablespoon corn syrup or glucose
* 2 tablespoons 30 ml heavy cream
* đž I shared step-by-step photos + tips on my blog if you wanna save it for later: đ [https://www.whiskandflare.com/how-to-make-chocolate-frosted-cake-donuts/](https://www.whiskandflare.com/how-to-make-chocolate-frosted-cake-donuts/)
Oooooo that looks amazingly delicious! đ đ€€