Grilled trout
Grilled trout with grilled potatoes and sauce verde – Welschriesling, Olaszrizling, Wösch. No matter what you call it, this dish calls for smoky spice and freshness. And the Olaszrizling from Julia and Christoph Wachter-Wiesler from southern Burgenland, who like to bottle yeasty, reductive white wines, can deliver. I hope they are also happy with this pairing at the Hirschen – please invite them to the next summer party!
SEE THE RECIPE
Olaszrizling 2022, Wachter-Wiesler, Deutsch Schützen, Burgenland
15 euros, directly in the store: wachter-wiesler.at
