that’s basically a bunch of NY Strips if you cut it up
fatrod1111
1×1 beef strip loin
Aviont1
Well, the label says “striploin”, so maybe that.
jtfjtf
You bought about 10 strip steaks.
Ill-Opportunity9701
Looks like an arm.
PlumbLucky
In the words of Sinatra “New York, New York, New Yoooooork!”
Chaotic424242
The only meat I ever got at Gordons was a glued-together single srip steak that was Nasty. This looks a lot better.
LockMarine
Once you cut it into steaks you have New Yorks. It’s easy to cut, keep the knife sharp
Hollydrchem
Beef strip loin where ny strips come from. I’d take that deal
BVRPLZR_
Depending on the human arm, could be quite a few steaks. If you used a child’s arm or a duplicate of Peter Dinklage, it may only be 3 or 4.
rawmeatprophet
Did you maybe read the label where it says what you bought?
Redditors hate this one weird trick ™️
Agitated_Carrot9127
‘Reduced’
BayBandit1
Most likely a whole NY Strip. Outside chance it’s Rib Eye. You have to cut it into individual steaks. I also get these whole at Restaurant Depot at a discount as well.
Lelouch25
Could be sirloin?
rum-plum-360
Nicely cut thick, big ass steaks
kk1620
Says sirloin but looks like a Ribeye, ive cut quite a few of those
23 Comments
that’s basically a bunch of NY Strips if you cut it up
1×1 beef strip loin
Well, the label says “striploin”, so maybe that.
You bought about 10 strip steaks.
Looks like an arm.
In the words of Sinatra “New York, New York, New Yoooooork!”
The only meat I ever got at Gordons was a glued-together single srip steak that was Nasty.
This looks a lot better.
Once you cut it into steaks you have New Yorks. It’s easy to cut, keep the knife sharp
Beef strip loin where ny strips come from. I’d take that deal
Depending on the human arm, could be quite a few steaks. If you used a child’s arm or a duplicate of Peter Dinklage, it may only be 3 or 4.
Did you maybe read the label where it says what you bought?
Redditors hate this one weird trick ™️
‘Reduced’
Most likely a whole NY Strip. Outside chance it’s Rib Eye. You have to cut it into individual steaks. I also get these whole at Restaurant Depot at a discount as well.
Could be sirloin?
Nicely cut thick, big ass steaks
Says sirloin but looks like a Ribeye, ive cut quite a few of those
It says striploin right on the tag?
Can you fools not read?
Dry age it.
Stakes
Boneless top loin.
Some good sh!t
It’s basically wet aging in there
You got half porterhouse right there👍🏻