Dining and Cooking
Baked some red bean buns from scratch, including the red bean paste
In Baking

Baked some red bean buns from scratch, including the red bean paste


Used a standard milk bread recipe for the dough, found an instapot method to cook the red bean paste because I find the premade paste too sweet, baked for 20 min at 350. Doubled the milk bread recipe so I could make an extra loaf!

by anonymous_redditor_0

19 Comments

  4. SofiaCapone

    My Filo ass is literally drooling rn 🤤🤤😩

    Might have to make some this week 🫣

  6. cooksmartr

    I adore adore red bean buns. We hoard them from Chinese bakeries whenever we travel to a downtown with one.

  11. BakeMate

    Yesss I would love to have 2 for breakfast

    Absolutely agree that premade red bean paste is too sweet. And that they always grind it too finely. Gotta have that mix of texture with mashed and coarse red bean.

  12. Maxxtherat

    Oooh I love red bean paste. Do you have a recipe? They look delicious!

  16. GirlNumber20

    One of those would go so nicely with my cup of matcha. 😍

  17. iliumada

    Those look delicious! Do you have a recipe for the red bean paste?

  19. sfearing91

    Those look great! I don’t care for red bean but can marvel at your work either way 🙂

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