Turkish Flatbread (Pide) Baked 1 Meter Long – Made in a Wood-Fired Oven!

This is not your average lunch — we visited a Turkish restaurant that prepares 1-meter long pide, freshly baked and loaded with flavor!

Watch the entire process as the chefs roll, fill, and slide this massive pita-style bread into a fiery stone oven. From kneading the dough to stretching it out across the full meter, this is a true display of culinary craftsmanship.

Whether filled with minced meat (kıymalı), cheese (peynirli), or mixed toppings, this gigantic pide is made to be shared — and watched!

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What You’ll See:

✅ Dough preparation and hand-stretching
✅ Traditional Turkish stone oven baking
✅ The full 1-meter bread reveal
✅ Behind-the-scenes from a local Turkish kitchen
✅ A dish that’s both delicious and impressive

This is Turkish food tradition at its most jaw-dropping.
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