Oh my word. That looks good! I don’t care that I’m allergic to sesame, I’m risking a hospital visit for that.
wopwopwopwopwop5
It looks good. Still, you probably shouldn’t eat your finished meal from off the cutting board you put raw meats on even if you just washed it.
DonnaHuee
Bro the hibachi restaurant I was at touching raw chicken with their spatulas and then soon after using the same spatula to scoop and serve the vegetables with 😣
Thirtysixx
Touch em. Do it.
imakebombpotroast
I’ve enjoyed the debate about your chicken steaks. Very interesting
imstuckinacar
If your beef is raw does it matter
Doranagon
It really doesn’t matter if raw chicken touched the beef.. the cooking method will torch any bacterial transfer. Just as long as you don’t toss them both into a grinder and mix them together.. because then you gotta hit the chicken safe temp.
My griddle’s plate can reach 500.. so thats no concern.
Odd_Engineering_7947
Looks on point! 👌🏼💯 Love the spread and the way you presented it in the pictures
My_Invalid_Username
I thought that baguette was the chicken
FewShare2325
Is that a gravy bowl made out of mashed potatoes?
sdust182
Does this come in 20 x 48? I want to put it over my mantle
Ok_Scarcity_9434
Damn this looks amazing
Admirable-Error-2948
where is the sear?
Historical_Bar2086
Man🔥🔥🔥🔥
Mystialos
Cow Gods forgive me, but can you tell me how to make that chicken?
friedpicklebiscuits
That bread looks fire
Fit_Unit4835
Cross contamination happens when cooked food comes into contact with raw food
Antique_Mission_8834
I’m glad the health department never audits my kitchen. I rub my meat together a lot.
stormithy
Why does your raw beef look like that
Teratocracy
A feast.
Sea-Branch1446
Why did I think your bread was sesame coated chicken filets. Looks great!!!!
boopthat
ITT: people who really need to take a serve safe course because they are ignorant to food safety rules
Nardorian1
Why is the chicken cut up pre cook then back together post cook?
milkman231996
Where did the rest of it go
RealUserName_Offical
Like a few others have mentioned. Get a plastic cutting board for raw meat and I would toss that wooden one as it’s contaminated. Do not use wood for raw meats. It is porous and you likely have meat juices forever trapped in it.
Food looks tasty, although I would not eat cause it’s displayed on that contaminated cutting board.
faithOver
That is a fine, fine board. God damn. Nicely done.
Head_Nectarine_6260
It doesn’t matter, Ya goof. Using the same wooden cutting board is probably the only possible contamination issues. Looks good 👍🏽
DirectIT2020
So we just not using plates anymore?
Dangerous_Pop_5360
Am I missing something? Both meats are raw. Why would it matter?
RicardoPanini
I was going to upvote for the nice looking meal until I found out OP was a dummy lmao
smrtrthanewe
I purposefully rub raw chicken all over my meat before I cook it and I never have any issues.
sankalives
the only people who freak about that is redditors who just had their first food safety class at mcdonalds
40 Comments
You really cooked here 💯
Where did the mushrooms go
Looks amazing!
They can touch each other if they’re both raw
This looks like the start of something amazing 🤩
Excellent looking spread!
That looks AMAZING!!! Great job!!! 🔥🔥🔥
Oh my word. That looks good! I don’t care that I’m allergic to sesame, I’m risking a hospital visit for that.
It looks good. Still, you probably shouldn’t eat your finished meal from off the cutting board you put raw meats on even if you just washed it.
Bro the hibachi restaurant I was at touching raw chicken with their spatulas and then soon after using the same spatula to scoop and serve the vegetables with 😣
Touch em. Do it.
I’ve enjoyed the debate about your chicken steaks. Very interesting
If your beef is raw does it matter
It really doesn’t matter if raw chicken touched the beef.. the cooking method will torch any bacterial transfer. Just as long as you don’t toss them both into a grinder and mix them together.. because then you gotta hit the chicken safe temp.
My griddle’s plate can reach 500.. so thats no concern.
Looks on point! 👌🏼💯
Love the spread and the way you presented it in the pictures
I thought that baguette was the chicken
Is that a gravy bowl made out of mashed potatoes?
Does this come in 20 x 48? I want to put it over my mantle
Damn this looks amazing
where is the sear?
Man🔥🔥🔥🔥
Cow Gods forgive me, but can you tell me how to make that chicken?
That bread looks fire
Cross contamination happens when cooked food comes into contact with raw food
I’m glad the health department never audits my kitchen. I rub my meat together a lot.
Why does your raw beef look like that
A feast.
Why did I think your bread was sesame coated chicken filets. Looks great!!!!
ITT: people who really need to take a serve safe course because they are ignorant to food safety rules
Why is the chicken cut up pre cook then back together post cook?
Where did the rest of it go
Like a few others have mentioned. Get a plastic cutting board for raw meat and I would toss that wooden one as it’s contaminated. Do not use wood for raw meats. It is porous and you likely have meat juices forever trapped in it.
Food looks tasty, although I would not eat cause it’s displayed on that contaminated cutting board.
That is a fine, fine board. God damn. Nicely done.
It doesn’t matter, Ya goof. Using the same wooden cutting board is probably the only possible contamination issues. Looks good 👍🏽
So we just not using plates anymore?
Am I missing something? Both meats are raw. Why would it matter?
I was going to upvote for the nice looking meal until I found out OP was a dummy lmao
I purposefully rub raw chicken all over my meat before I cook it and I never have any issues.
the only people who freak about that is redditors who just had their first food safety class at mcdonalds
Yum!!!