Greetings cheeseburger loving friends!
A new batch of hamburger buns has landed and we gave it a test run with a double cheeseburger.
Our buns are small. 3oz.each and made with wheat/whole wheat flour, sourdough starter, milk, canned pineapple (for that delicious pineapple aroma), sugar, salt and olive oil.
Inside we have a double quarterpounder, slices of cheddar cheese, fresh tomatoes, pickle slices, mayonnaise and mustard.
A very delicious combination.
Take care everyone!😉🍞🍔🌲🌲🐐🏔🌲🌲🌲
by One-Loss-6497