Baby back ribs soaked in beer with fresh cut bourbon soaked bacon. Homemade Mac n cheese all on the smoker. I usually do a better bbq sauce but had some sweet rays on hand so it’s what I used. Some jalapeños and paprika for the spicy kick. Honey baked sliced carrots as another side and dinner was served.

by Ntwadumela817

7 Comments

  1. Chuckster914

    So you just make the macaroni and cheese then smoke it?

  2. Agreeable_Gap_2957

    Flipped through this and I think I gained a couple pounds and I’m so happy I can’t thank you enough. Looks fantastic

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