I multiplied the bagel recipe by 1.5× while still making the same number of bagels. The result is a batch of FAR more substantial bagels, I highly recommend it.

I also used honey, baking soda, and salt in the water instead of whatever it calls for

Oh, and I kneaded the dough by hand bc my baby was sleeping

I promise I set out to follow the recipe

by sneekeesnek_17

23 Comments

  1. LackingUtility

    That’s my new Dungeons and Dragons knock off system.

  2. Honestly the standard recipe is better for my waistline. But for views, I get the thiccness.

  3. ButterscotchButtons

    They actually look like cute little bellybuttons to me lol

    They look delicious tho, well done!

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