Got invited to a Masters watch party. Decided to get up early Saturday and do some pork belly burnt ends. 14lb belly trimmed and hit with some pork seasoning and smoked over hickory. Finished with bourbon bbq sauce. Was a smash hit.
by TaddeoF1
3 Comments
mccabedoug
Looks delicious. Can you share your process?
Also, helluva Masters this year. Was a fun watch
octopus_tigerbot
Someone lives in Texas, look at the size of that kitchen
moose_load
Looks great! More importantly I have to ask how you like that counter top ice maker? I’ve looked at them to make that style ice before but the reviews look hit or miss.
3 Comments
Looks delicious. Can you share your process?
Also, helluva Masters this year. Was a fun watch
Someone lives in Texas, look at the size of that kitchen
Looks great! More importantly I have to ask how you like that counter top ice maker? I’ve looked at them to make that style ice before but the reviews look hit or miss.