I've never cooked this sort of ham before. Should it go in the oven or maybe the crackpot? Any ideas would be very welcome!
We got a free ham from the store so kinda in a situation where I want to do something with it but was not expecting it.
by DSharperHoldMyD
6 Comments
It’s fully cooked, so you just need to warm it up in an oven, I think I usually do 12-15 minutes per pound at 350 degrees. Cover with tin foil for first half, remove half way through. You can glaze it too in the second half
You can warm it up, it’s fully cooked. Serve with anything you desire
It says it’s fully cooked, so you just need to heat it up. I’d heat the whole thing in the oven per the instructions, or slice it beforehand and fry em up with some butter in a pan
I usually do this in the oven or crockpot with some gingerale
I like to use pre cooked ham to do a hash thing. Start with butter and fry cubed potatoes for about 15-20 minutes, then add chopped onions for like 5 minutes, then add chopped cabbage and some ham diced up cooking until everything is done. Top off with more butter, salt, and garlic. Usually eat it with hot sauce too.
Slap it