Dining and Cooking
I only had one red and a couple of white onions on had, so I grilled them with some beef skewers and some red bells.
In Onion

I only had one red and a couple of white onions on had, so I grilled them with some beef skewers and some red bells.


They were coated in S&P, garlic/onion powder then EVOO and I buttered them as I went along. You can tell from the last pic, I tasted along the way.

The char to softness judgement I’ll give me is 7.5/10. Taste was 8.75/10. The flame was too hot at one point.

by artie_pdx

9 Comments

  1. TheDarbiter

    Lol it looks like you’re petting them sensually in the second photo

  2. DumpsterPussyJuice

    ![gif](giphy|fuyfMdMVmEEKnKYfYa|downsized)

  6. detsagrebbalf

    Love grilled onions. Always take longer than I expect

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