salami, dijon, onion, lettuce and cheddar on rye.by callmestinkingwind 6 Comments ThisIsTheNewSleeve 7 months ago Too much orange cheese for my taste but apart from that it looks solid.If I go cheddar it must be white. Preferably Vermont Cabot Seriously Sharp. Also you’re missing a pickle or two!Personal taste aside, overall it looks very good. That bread looks perfect, lettuce=crisp, onions and dijon? Solid sandwich. thingsforlive 7 months ago Good. Did your woman make it for you? halfhere 7 months ago The Osborne is such an underrated benchmade. I think it’s my favorite one. Gaston_Was_Right 7 months ago 4/10 Olivia_Bitsui 7 months ago Lovely. Rage_Hammer 7 months ago Nice knifeWrite A CommentYou must be logged in to post a comment.
ThisIsTheNewSleeve 7 months ago Too much orange cheese for my taste but apart from that it looks solid.If I go cheddar it must be white. Preferably Vermont Cabot Seriously Sharp. Also you’re missing a pickle or two!Personal taste aside, overall it looks very good. That bread looks perfect, lettuce=crisp, onions and dijon? Solid sandwich.
6 Comments
Too much orange cheese for my taste but apart from that it looks solid.
If I go cheddar it must be white. Preferably Vermont Cabot Seriously Sharp. Also you’re missing a pickle or two!
Personal taste aside, overall it looks very good. That bread looks perfect, lettuce=crisp, onions and dijon? Solid sandwich.
Good. Did your woman make it for you?
The Osborne is such an underrated benchmade. I think it’s my favorite one.
4/10
Lovely.
Nice knife