Hi all,
It's my 2nd year owning my BJ3. Last year to kick things off I started a BBQ series to host the neighbors over and give myself a reason to cook for a larger group. Year 1 I did Al pastor tacos for Cinco de Mayo, brisket, pulled pork, and pizza for my 4 parties.
This year I'm looking for new ideas! We're typically feeding 12-18 adults and 8-12 kids (ages 4 – 10).
Ideas I have so far:
– Birria Tacos (Blackstone) and something on the Joe
– Ribs? Can I do enough ribs on the Joe for a bigger party?
– Beef ribs?
I need 4 ideas total (one per month in the summer)
Thanks for your help!
by vulture1162
3 Comments
Cochinita Pibil
Ignore the brand he’s using. It’s an incredible recipe.
[https://www.youtube.com/watch?v=2FJVAQ6TZlA](https://www.youtube.com/watch?v=2FJVAQ6TZlA)
Room might be a problem for some of these. If you get a rib rack you might be able to do it, especially with an extender.
Turkey and chicken thighs aren’t bad.
Jerk chicken could be tasty
I know you did a brisket already but could try making pastrami as well
Full plate ribs are delicious, but there might not be enough room.
Smoked chili is a favorite, but you’d need a big pot for that many people
Smoked meatloaf is popular
I love sarku on the blackstone. Also, fried rice.