Looks delicious, but that is a cursed rice : Mapo ratio in my book.
Whispercry
Looks next to perfect, but did you use firm tofu?
pushdose
I made the one from The Wok this week. It was phenomenal. Real Pixian doubanjiang is absolutely delicious and is an absolute flavor cheat code for Sichuan cooking.
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https://www.seriouseats.com/real-deal-mapo-dofu-tofu-chinese-sichuan-recipe
Looks delicious, but that is a cursed rice : Mapo ratio in my book.
Looks next to perfect, but did you use firm tofu?
I made the one from The Wok this week. It was phenomenal. Real Pixian doubanjiang is absolutely delicious and is an absolute flavor cheat code for Sichuan cooking.
Gorgeous.