Felton Road’s wines are all grown, made and bottled on the estate, and since 2007 have been fully certified as organic and biodynamic. Photo / Supplied

It’s tough times in the wine industry, with consumption declining around the world, including in New Zealand (see Last orders here). But Blair Walter, winemaker at Felton Road since the first vintage in 1997, points out there are wineries whose “careful attention to producing distinctive and high-quality wines
over many years, with widespread global distribution and considerable recognition, enables them to swim against the general downturn …”

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