I passed the Florida Bar exam this past February after initially failing last July. Hard work and perseverance pays off. In honor of that, a Prime Rib Eye reverse seared at 275 and then tossed in a cast iron for 2 minutes each side and 30 seconds for the sides.

Seasoning – Hardcore carnivore

by 46chinos

39 Comments

  1. Congrats, and steak looks great. What is that cutting board?

  2. Mark-177-

    Damn good lookin steak. Congratulations and enjoy my friend!

  3. okayestlibrarian

    Congrats!!! Enjoy that bad boy. You deserve an amazing meal for passing the bar, and I think you did exactly that.

  4. Celeres517

    So are the sides supposed to symbolize a middling career in personal injury law?

  5. whatfingwhat

    Congrats! Personally I’ve never been able to pass a bar

  6. JinxTheIllusion

    Congratulations! I’m hopefully I can cook them that well someday! Yum AND well earned!

  7. thomas1126

    Perfection ….i will eat the evidence case dismissed

  8. Awkward-Bar-4997

    Wow that’s the best one on here in a while!

  9. wit_T_user_name

    Welcome to practice counselor. Good job on the steak too.

  10. Dizzyluffy

    Sick ass knife! Also the steak looks dope of course

  11. minivatreni

    What was the hardest part about law school? If you don’t mind me asking

    And congrats btw!

  12. RogerMurdockCo-Pilot

    Congrats on the pass and a perfectly cooked steak!

  13. Ok ok, so in all honestly was the bar really that bad?

  14. Typical_Low9140

    Congrats fellow counselor! May your meat always be good medium rare

  15. I can never get my crust that good. It has spots that don’t contact the cast iron skillet and never get that gorgeous crust. What’s the secret!? A weight?

  16. Kick_Distinct

    What a milestone. Congrats on your big achievement! You should go to Vegas and treat yourself with your first paycheck.

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