Pastrami, round one. Beef cheeks, second performance. Not bad. But next time? Going deeper with some minor tweaks. The chase continues. Also did some beef ribs. The beef ribs could have probably stayed on about an hour more.

by RamirezBackyardBBQ

4 Comments

  1. Horrible_Harry

    Oh man, that little sandwich looks awesome. Personally, I would have done another one with some raw white onion and maybe a little yellow mustard as well to compare side by side.

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