Olive oil
Garlic
Basil
Burrata
Parmesan
Cherry tomatoes
Salt and pepper
Spaghetti
Ad oil to a pan on medium heat mince the garlic and ad it to the pan. Cut the tomatoes in half after a while add the tomatoes. Put a pot of water to boil. Squash the tomatoes gently once soft and stir the sauce. Add fresh basil to the sauce. After a while take the sauce and mix it with a mixer ad the burrata and more fresh basil to the sauce mix. Put back the sauce to the pan and keep it on medium heat. Ad the al dente pasta and a spoon of pasta water after a while ad parmesan and turn of the heat.
Garnish with fresh basil and parmesan
Enjoy 🙂
by CallMeF0x