I got a bit tipsy and left the dough out too long, you can tell it's over-proofed by looking at the crust. Rao's pizza sauce, a thin ribeye diced up, roasted tomatoes, red onions, swirl of some glaze I had in the fridge, chives, fresh mozz

by bdog1321

4 Comments

  1. BillyBathfarts

    That’s definitely NOT shitty pizza. I can tell by the way it is. Looks delicious

  2. greentea_winter

    You could charge $30 for this and no one would know the difference.

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