I learned this recipe from a French baker, and now it’s my favorite!👉ATTENTION !! Turn on subtitles yourself.
They are translated by Google and available in each language.
Ingredients:
250 ml lukewarm Milk
4 tbsp (50g) Sugar
1 Tbsp(9g) instant Yeast
3 Tbsp (40g) melted Butter
1 Egg
4 Tbsp (60g)Vegetable oil
550-580g Flour
1 tsp (4g) Salt
120g Butter
1 egg yolk + 1 tbsp milk
21 Comments
Спасибо за рецепт.
Çox gözəl və çox dadlı 💐Biz əridilmiş yağın içinə 1x qaşığı üyüdülmüş razyana qarışdırırıq yağlı bismədən çox gözəl iy gelir.Ellerinize sağlıq 💐
Albania❤
A lot of bubbles, I don't like it like that
Thank you for sharing your yummy recipe
California
Tienen una pinta increíble!😋😋
thank you for the conversion of the measurement and so as sharing this recipe.
I would put a sweet farmers cheese between the two doughs before freezing for 20 minutes. Thank you for sharing. I love most everything French.
Philadelphia Pa
Thank you very much for this recipe, I watching from California
Боже, можно по быстрее!!! Как будто спишь! У людей нет времени, как мажешь маслом 5 минут и катаешь все куски теста!!! 😢😪👺
Thank you for the subtitles and sharing ingredients in description video! New sub! ♥️
На какого хрена показывать, как лепишь? Давай шевелись, коза! Покажи быстро дальше!!! Пиздец вообще 👺
risky
Grazie davvero.
Sardegna
Watching from Wasilla, Alaska, USA.
Watching from the Midwest of North America.
طريقة سهلة جدا ورائعه
ABRE CAMPO MG