For my first try, I'd say it turned out well! 💛 used light whipped topping vs making my own, added the vanilla and lemon to it still!
https://thesqueakymixer.com/lemon-swiss-roll/#wpzoom-premium-recipe-card
by KylenCat22
For my first try, I'd say it turned out well! 💛 used light whipped topping vs making my own, added the vanilla and lemon to it still!
https://thesqueakymixer.com/lemon-swiss-roll/#wpzoom-premium-recipe-card
by KylenCat22
29 Comments
Wow, that looks amazing!
It turned out so neat! Great job
A gorgeous swirl AND a decoration with the batter! Amazing
Beautiful job! That’s no easy task!!
Perfect! The couple of times I’ve tried they cracked, so disappointing.
Wow that is a phenomenal swirl!
How did you make the designs on it? That looks so good!
Wow!! That looks so damn good. How did you achieve the design?
Absolutely gorgeous.
How did it taste m?
Great job! It’s beautiful!
It looks incredible!!!!
This looks so good!!
Looks amazing! Great job! I did not have so much luck on my first (and only) Swiss roll cake.
Paul Hollywood would shake your hand for that masterpiece! Gorgeous! 🍋💛
That swirl is so impressive!!
VERY nice job! Did you use edible pens?
Nice!
That is perfection! Gorgeous
Beautiful job! Such even spirals. Nice job!
It’s literally perfect!!!
I love the decorations
Literal perfection
Great shakes of a cake! Awesome!
I’ve never tried to make one just because it’s hard to imagine it not cracking. Any tips?
I make a lot of Swiss rolls, so I am green with envy at your flawless swirl!!!
That came out perfect, the icing to cake ratio and all! How’d you do the print and get it to stay? Was it baked in?
That looks absolutely amazing 👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾👏🏾
Look at that swirl!