Cashew Pasta Sauce – But with a Twist. Guess What’s In It?

12 Comments

1. 

   VegBuffetR 4 months ago

   Be honest. First, guess, then check the post for details:) [Recipe](https://vegbuffet.com/capsicum-no-cheese-vegan-pasta-slimming-vegan-recipes/)

2. 

   internetlad 4 months ago

   Love. 

   Hot love.

3. 

   Junia123ri 4 months ago

   Nutritional yeast and spinach?

4. 

   [deleted] 4 months ago

   [deleted]

5. 

   Hippos-n-Corgis 4 months ago

   Pistachio

6. 

   ComplexString4 4 months ago

   Bear’s garlic? It would be very seasonal!

7. 

   weluckyfew 4 months ago

   Not interested in playing games – let me just move on to the next 500 recipes that come up in my feed

8. 

   gdir 4 months ago

   That looks really good. I will make that for dinner soon.

9. 

   No-Cranberry-6526 4 months ago

   Thanks for sharing. Your secret ingredient is not my favorite so I won’t try this but I’d try it with the red version though since I like those.

10. 

    dumpsterfire_account 4 months ago

    Wow capsicum pesto, great idea.

    I’m going to try this tonight with pine nuts subbed for cashews. Thanks for the inspo!

11. 

    backgroundplant2866 4 months ago

    Kimchi? I’ve inspired myself if not.

12. 

    UserCannotBeVerified 4 months ago

    Zaatar? Zaatar and chilli flakes (and wild garlic when available) are top tier ingredients to add to cashew pesto pasta btw 😏