Marinated Fried Chicken / Tatsuta-Age by smilysmilysmooch 1 Comment Neamow 4 months ago This is a pretty common recipe, but it’s really good. I make it with just one difference: grated garlic instead of ginger in the marinade (and lots of it), and I marinate it for at least 30 minutes. It’s fantastic.Write A CommentYou must be logged in to post a comment.
Neamow 4 months ago This is a pretty common recipe, but it’s really good. I make it with just one difference: grated garlic instead of ginger in the marinade (and lots of it), and I marinate it for at least 30 minutes. It’s fantastic.
1 Comment
This is a pretty common recipe, but it’s really good. I make it with just one difference: grated garlic instead of ginger in the marinade (and lots of it), and I marinate it for at least 30 minutes. It’s fantastic.