Dining and Cooking
Making Steak Insanely Delicious with Fresh Chimichurri Sauce
In Condiments and Seasonings

Making Steak Insanely Delicious with Fresh Chimichurri Sauce



I don’t just season steak — I attack it.

This chimichurri is herbal, spicy, sharp, and stupid good on everything. I make it once and it disappears in a day.

▪️ Parsley, garlic, chili, lime
▪️ Olive oil like you mean it
▪️ Skirt steak, torched + griddled
▪️ Yes… that’s me fighting my fire alarm with a broom

This is how I eat steak. This is how you win your next cookout.

Full recipe coming soon at DishByDavid.com

#chimichurri #skirtsteak #bbqseason #saucereel #flavorstacking #homechefenergy #realfoodreels
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Tools used in this video:
Cutting Board – https://amzn.to/4e2ivOi
Salt Jar – https://amzn.to/3MHEkX7
OXO Spatula – https://amzn.to/47s0J4y
OXO Tongs https://amzn.to/3ZEtKIr
OXO Grinder – https://amzn.to/3XFdCEY
Beef Bouillon – https://amzn.to/3TrlDL4
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(links are affiliate links, so I get paid when you use them, with no extra cost to you.)
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18 Comments

  2. @Long-legged

    All that, and you forgot the mosst important part…. actually cooking the steak🤮🤮🤮🤮 … raw beef🤮🤮🤮

  4. @svm8499

    Chimichurri is amazing on pork, chicken steak
    It's fabulous.
    I make authentic Chimichurri from Argentina.
    Eat Chimichurri with empanadas ❤
    I don't make that much. It doesn't stay fresh after 2 days.

  8. @marsdiggy8

    That's a bullahit makeshift version of chimichurri. The internet has turned the world into one bug cesspit.

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