[homemade] potato buns and the burger that followed

10 Comments

1. 

   sunshine_795 9 months ago

   Recipe?

2. 

   Key-Promise3972 9 months ago

   looks delicious, but i would add more vegetables

3. 

   jotting_prosaist 9 months ago

   Incredible work! The crust looks delicious. What kind of bowls are you using to bake them in?

4. 

   RonaldDThomason 9 months ago

   Thank you for sharing the recipe. Now I can make this kind of delicious food by myself as well.

5. 

   Wolfblaine 9 months ago

   dang. i wish i didn’t suck at making bread. looks like art

6. 

   dedicated-pedestrian 9 months ago

   “The burger that followed” sounds like a great novel title

7. 

   Croppin_steady 9 months ago

   Cheese thicker than my favorita back in Tijuana

8. 

   My_Hotwife_Journey 9 months ago

   Looks so amazing and would love the recipe as well.

9. 

   datnapster 9 months ago

   I don’t like bread and have a gluten intolerance, BUT I WOULD DIE FOR THOSE! They are beautiful and will be awaiting the recipe just like everyone else.

10. 

    EmmiinLA 9 months ago

    Looks delicious!