Cacio e pepe

by retroanduwu24

11 Comments

  1. tale_surovi

    At this point you might just snort up all the pepper and call it a day.

  2. Agitated_Sock_311

    You paid money for that pile of dry spaghetti and play sand?

  3. Rollingzeppelin0

    I try to be positive on here, but being a restaurant they did you dirty bro

  4. CuukingDrek

    For homemade dish I would say that is decent. For the restaurant standards it’s a big NO.
    Even “the cheese” looks like pre-shredded one from a bag.

    Restaurant?, maybe cafeteria..

  5. alwaysbetterthetruth

    How much did you pay for this thing?

  6. _missfoster_

    Jesus, I didn’t even notice the tag and was like, why is everyone here commenting on the restaurant that sold this shit, as it clearly is a homecook’s poor attempt or a shitpost.

    Now I’d really like to know how much they charged for that.

  7. D-ouble-D-utch

    Drier that a moth sandwich on Popeye’s biscuits

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