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Posted
Friday,
April 25, 2025
6:32 am
Brookings
April 28-May 2
Monday: Breaded chicken corden bleu, mashed potatoes and gravy, carrots, blushing chilled pears, bread
Tuesday: Beef shepherd pie, warmed fruit, bread stick, lettuce salad with tomatoes
Wednesday: Hawaiian ham steaks with pineapple sauce, sweet potatoes, vegetable, bread
Thursday: Barbecued pulled pork, company potatoes, peas and carrots, fruit, bun
Friday: Brat with sauerkraut, red and Yukon gold potatoes, corn banana berry blend, bun
For more information, call 605-692-1407.
Elkton
April 29-May 3
Tuesday: Cook’s choice
Wednesday: Hamburger, potato, baked beans, fruit
Thursday: Broasted chicken, potato, side salad with tomatoes, fruit, toast
Friday: Chicken strips, potato, vegetable, fruit, toast
Saturday: Chef salad with meat, cheese and vegetables, crackers, fruit