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by crispicity

4 Comments

  1. DingoSpecialist6584

    Lest we forget!

    Albeit a day late got a leg of lamb to whack on first thing in the morning.

  2. thrashcountant

    What charcoal are you using which looks like that?

  3. VerySillyGoose69

    Couldn’t be less Australian/Kiwi if you tried.

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