Ingredients: 2 large oranges (400–450g total) 6 large eggs 1 cup granulated sugar 2 1/4 cups (225g) almond flour 1 tsp baking powder
Steps: Boil, microwave, or pressure-cook the oranges until soft. Purée them (peel and all). Blend the purée, eggs, sugar, almond flour, and baking powder in a food processor. Bake at 350°F (175°C) in a greased 8-inch springform pan for 55–65 minutes, or until a skewer comes out clean.
🍊 Pro Tip: Since the entire orange, including the peel, is used in this recipe, be sure to scrub your citrus thoroughly before blending.
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✨ Whole Orange Almond Flourless Cake ✨
Ingredients:
2 large oranges (400–450g total)
6 large eggs
1 cup granulated sugar
2 1/4 cups (225g) almond flour
1 tsp baking powder
Steps:
Boil, microwave, or pressure-cook the oranges until soft. Purée them (peel and all).
Blend the purée, eggs, sugar, almond flour, and baking powder in a food processor.
Bake at 350°F (175°C) in a greased 8-inch springform pan for 55–65 minutes, or until a skewer comes out clean.
🍊 Pro Tip: Since the entire orange, including the peel, is used in this recipe, be sure to scrub your citrus thoroughly before blending.
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In a kind manner ‼️ I could watch you cook all day ‼️❤️❤️❤️❤️it. Always respectful me Rene.