Had about a pound of pork belly that I did not end up needing in another recipe, cured it over the week and smoked it this morning. Really happy with how it came out! Only regret is that I didn’t just go buy more pork belly to just make more.
by diz_lizard
4 Comments
That looks bloody gorgeous! Nicely done.
Yeah only critique, if you’re gonna do a little, do a bunch!
I dumbass mistaked first time I made bacon. Oversmoked. Horrible bacon. Delicious sandwiches.
I definitely would’t mind if you shared some with me, it looks great!