Overlooking Fuengirola marina, Café on the Port – Bar and Bistro is a must-visit for foodies and wine lovers on the Costa del Sol.
The charming spot offers an unforgettable dining experience and a casual meeting point, featuring fresh, locally sourced dishes and a unique selection of French wines, rarely found elsewhere in the region.
The menu celebrates seasonal produce, crafted with passion to deliver vibrant flavours. Without freezers or microwaves, the kitchen focuses on freshness, from hot stone-seared steaks to colourful salads inspired by local ingredients. The hot stone method, a specialty, enhances meat’s rich, tender taste while preserving nutrients, blending health with indulgence. The owners emphasise, ‘We believe in fresh food, not fast food,’ reflecting their dedication to quality.
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The owners’ deep knowledge of French varietals shines in a curated wine list, featuring a three-time world champion rosé, a gold-standard 2018 vintage, and an original “Hmmm” wine that puzzled critics – hence the name. Each bottle has a story and a fair price, with France’s unique terrain and climate creating smoother, distinctive flavours compared to Spanish grapes. Wine tastings allow guests to explore these artisanal selections.
Set against the serene marina, Café on the Port invites diners to enjoy fresh dishes, warm hospitality, and fine wines, creating lasting memories in the sunshine with great company. Café on the Port can be found overlooking the yachts and a spectacular sunset in the marina, Fuengirola.
Tags: French WIne, Fuengirola Harbour