Tuna is my favorite too! should also try toro next time, it melts like a marshmallow!
MikaAdhonorem
Everything here looks top notch, very professionally made. It’s great that you’ve found a place that appeals to your personal tastes. Thank you.
Cool_Confidence_506
Looks good, but I find it funny when people say it’s “fresh” because the best tuna is always aged…
whoisgodiam
Go to a real sushiya and try Pacific bluefin tuna hagashi or chiaigishi.
notanniebananie
I looove tuna but it has to be perfect (to my tastes) or else I struggle to eat it. The tuna I like looks like this— deep coloured, soft, fresh tasting (by that I mean not fishy). So far I’ve found one restaurant that consistently serves tuna that I love, and I moved to a different city😭 Now it’s usually a gamble when I go to eat. I order not knowing if I’ll be able to enjoy!
DoctorStrangeMD
Gonna blow your mind here. There’s a lot more out there for tuna.
6 Comments
Tuna is my favorite too!
should also try toro next time, it melts like a marshmallow!
Everything here looks top notch, very professionally made. It’s great that you’ve found a place that appeals to your personal tastes.
Thank you.
Looks good, but I find it funny when people say it’s “fresh” because the best tuna is always aged…
Go to a real sushiya and try Pacific bluefin tuna hagashi or chiaigishi.
I looove tuna but it has to be perfect (to my tastes) or else I struggle to eat it. The tuna I like looks like this— deep coloured, soft, fresh tasting (by that I mean not fishy). So far I’ve found one restaurant that consistently serves tuna that I love, and I moved to a different city😭 Now it’s usually a gamble when I go to eat. I order not knowing if I’ll be able to enjoy!
Gonna blow your mind here. There’s a lot more out there for tuna.
Like Kobe beef vs regular beef.
Otoro. Chutoro.
https://www.47regions.com/japanese-tuna-types/