Marinated eggplant, zucchini, chickpea tofu and mushroom skewers. I made a artichoke hummus as dip.

by l_e_n_a_l_i

8 Comments

  1. Yum. My new place we have a balcony but can’t bbq on it. We recently went to our relatives for a bbq, vegan hot dogs and burgers, so much better on a grill. Enjoy!

  2. iupvotefood

    Nice! What kind of mushroom is that, and did u marinade it?

  3. Dontfeedthebears

    Is it the same marinade for everything? Looks good!!

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