My family asked for sushi instead of Canadian traditional Easter food last holiday (recently). I roll for a living and obliged.

I'm just looking to add to this community as I've been lurking here for a bit. I really enjoy what other people post and seeing passion for sushi and sushi related subjects. I made this platter for my family for the most recent Canadian Easter holiday weekend. I prepared all of the ingredients myself including sauces and garnishes. I made it with love