250 for 2.5 hours then in foil pan covered with bbq sauce, butter, and brown sugar for another hour then half hour uncovered. by Necessary_Basis_7414 12 Comments Drum_Eatenton 5 months ago Why stop there? Grab a handful and squeeze the shit out of it! GaryB2220 5 months ago Yeah what are you doing?! Get both hands in there, balled up, and start hammerfisting until it’s all curdled mush! PrettyFuckingGreat 5 months ago Gross dude.Save the foreplay for your wife. Realistic_Contact650 5 months ago Love me some black gloved meat smashing! That’s why I visit this sub rawmeatprophet 5 months ago Pork doesn’t come with burnt ends rawmeatprophet 5 months ago Facts suck amirite flappyspoiler 5 months ago Love all the bbq try hards here 🤣 BackItUpWithLinks 5 months ago I’m making these tomorrow for a friendI really can’t stand how fatty they are and can’t eat themI took a chance and made them using slab bacon and GAME CHANGER! That’s how I always make them now for me IamCanadian11 5 months ago I like mine more burnt malted_moo_milkshake 5 months ago Tbh these don’t fell very “burn” end to me. I do mine until they develop a brisket like bark. booboothechicken 5 months ago You gotta get a crust on those my guy. thekmanpwnudwn 5 months ago It’s missing the burnt.Write A CommentYou must be logged in to post a comment.
GaryB2220 5 months ago Yeah what are you doing?! Get both hands in there, balled up, and start hammerfisting until it’s all curdled mush!
Realistic_Contact650 5 months ago Love me some black gloved meat smashing! That’s why I visit this sub
BackItUpWithLinks 5 months ago I’m making these tomorrow for a friendI really can’t stand how fatty they are and can’t eat themI took a chance and made them using slab bacon and GAME CHANGER! That’s how I always make them now for me
malted_moo_milkshake 5 months ago Tbh these don’t fell very “burn” end to me. I do mine until they develop a brisket like bark.
12 Comments
Why stop there? Grab a handful and squeeze the shit out of it!
Yeah what are you doing?!
Get both hands in there, balled up, and start hammerfisting until it’s all curdled mush!
Gross dude.
Save the foreplay for your wife.
Love me some black gloved meat smashing! That’s why I visit this sub
Pork doesn’t come with burnt ends
Facts suck amirite
Love all the bbq try hards here 🤣
I’m making these tomorrow for a friend
I really can’t stand how fatty they are and can’t eat them
I took a chance and made them using slab bacon and GAME CHANGER! That’s how I always make them now for me
I like mine more burnt
Tbh these don’t fell very “burn” end to me. I do mine until they develop a brisket like bark.
You gotta get a crust on those my guy.
It’s missing the burnt.