Looking for a delicious and crispy pastry filled with spinach and cheese?
This Spinach Börek is a popular Turkish dish, perfect for breakfast, lunch, or snack time.
Flaky layers of yufka (or phyllo dough), savory filling, and baked to golden perfection — it’s easier than you think!
Made with love in the Maztiva Kitchen.
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1 Comment
Good, very good