TDT | Manama
Email: mail@newsofbahrain.com
The French Chamber of Commerce & Industry in Bahrain (FCCIB) successfully hosted an exclusive French Gourmet Tasting Event on Wednesday, May 7, at the Residence of France in Bahrain. The event was organized with the esteemed support of the French Embassy in Bahrain and in partnership with France Originelle, which played a key role in facilitating the participation of a distinguished delegation of French producers.
H.E. Eric Giraud Telme, Ambassador of France to Bahrain, and his spouse warmly welcomed the attendees — a select group of prominent decision-makers from Bahrain’s food and beverage, hospitality, and retail sectors. Guests had the opportunity to engage directly with French producers and sample a curated selection of premium culinary offerings, reinforcing France’s global reputation for excellence in gastronomy.
The event showcased an impressive lineup of French brands, including:
Famille Perronneau (Apidis): Premium honey and beehive products
Franck Deville: Refined artisanal macarons
Panery and Cypher: Non-alcoholic beverage innovations
Les Primeurs d’Issy (Rungis): Exceptional fresh fruits and vegetables
The Food Company: Gourmet halal cold cuts
Jean Roussey (Biodeal): Organic cheeses
Sill Group (Le Gall, Primel, Malo): Traditional dairy products, butter, and pastries
Cookler: Innovative food service solutions
This curated tasting event served as a unique platform to introduce and promote high-quality French food products to the Bahraini market while fostering potential new import opportunities.
FCCIB extends its heartfelt gratitude to the French Embassy and France Originelle for their valued collaboration, to the participating producers for their excellence, and to the distinguished guests whose presence made the evening a resounding success.